SoCal Restaurant Show October 11, 2025 Hour 1 episode artwork

EPISODE · Oct 13, 2025 · 55 MIN

SoCal Restaurant Show October 11, 2025 Hour 1

from SoCal Restaurant Show

Sullivan Zant is the Executive Chef and one of the Founders of the fine-dining, Vestal in downtown Lafayette, Louisiana, where he was born and raised. Sullivan’s culinary journey is deeply rooted in his upbringing in Lafayette, Louisiana, where he was immersed in the rich culture of Southern hospitality from an early age. Growing up in a household where cooking was a cherished tradition, Sullivan learned the art of crafting homemade meals from his father and grandmother, instilling in him a profound appreciation for the power of food to unite and nourish. Chef Sully takes a break from the ongoing cooking demonstrations at Festivals Acadiens et Creoles to join us.Kelsey Leger, the Executive Chef and Co-founder of Lafayette’s Five Mile Eatery, is a Louisiana-born chef with a passion for local sourcing and sustainability. Her culinary career began in New York City at One Lucky Duck/Pure Food & Wine, and she later returned to Acadiana to train a bit in permaculture at Gotreaux Family Farm. Over the years, she honed her skills in respected kitchens such as Boucherie (New Orleans), French Press, and Saint Street Inn, where she rose from dishwasher to head chef. In 2015, she co-founded Scratch Farm Kitchen, helping establish it as a beloved part of Lafayette’s dining scene before moving on to launch a new vision. Today, she serves as executive chef and co-founder of Five Mile Eatery, a woman-owned sober space that has quickly become a cornerstone of Lafayette’s food culture with a menu of nourishing food and organic coffee. Chef Kelsey takes a break from her busy kitchen to join us.Marie Ducote’s Cajun! Food Tours brings the guest history tours and immersive Cajun food tours rolled into one great adventure. Experience the Acadiana region of South Louisiana (2 hours west of New Orleans) in a whole new way. Considered one of the best things to do in Lafayette, LA, their tours take you into the heart of Cajun Country, off the eaten path, so you can peel back the layers and discover the cuisine and culture of Lafayette yourself. Stroll along on a walking tour or hop on their cozy custom ride for the only bus tour in Lafayette. Marie takes a break from her motor coach to join us with a slice of freshly-baked King Cake in hand.

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SoCal Restaurant Show October 11, 2025 Hour 1

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