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EPISODE · Jul 20, 2018 · 4 MIN

Soft Shell Crabs

from Radio Kitchen · host WYPR 88.1 FM Baltimore

One of the fleeting joys of summer is the soft shell crab. They seem to come and go in the marketplace, but when they're around, they're irresistible to a lot of Marylanders. To newcomers, the prospect of cleaning, cooking and eating these crustaceans is, frankly, quite daunting. But once you get the hang of it, it's a breeze... See omnystudio.com/listener for privacy information.

Episode metadata supplied by the publisher feed · Published Jul 20, 2018

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Soft Shell Crabs

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