Solomons On The Sauce – Part 1 - On The Sauce

What this episode covers

This episode comes to you from Papatura in the Solomon Islands as part of Fishing World's Solomons On The Sauce trip.Zac joins Scott Thomas, Papatura's Kym Blanche, and chef Mark Labrooy to chat about a week of memorable fishing and fresh seafood from this special part of the world.Stay tuned to part 2 where Zac catches up with some of the guests who helped make this a week to remember.More information at https://fishingworld.com.au/news/solomons-on-the-sauce-trip-report/

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Frequently Asked Questions

How long is this episode of On The Sauce?

This episode is 53 minutes long.

When was this On The Sauce episode published?

This episode was published on June 11, 2026.

What is this episode about?

This episode comes to you from Papatura in the Solomon Islands as part of Fishing World's Solomons On The Sauce trip.Zac joins Scott Thomas, Papatura's Kym Blanche, and chef Mark Labrooy to chat about a week of memorable fishing and fresh seafood...

Can I download this On The Sauce episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.