Somelier de Yerba Mate Capítulo 3: La importancia del Agua

Muchos hemos pasado por mates lavados, o tal vez hasta mates sin tanto sabor. Hoy en Somelier de Yerba Mate, Marcelo Ruzak nos cuenta a qué temperatura debe estar el agua, y qué técnicas hay para que el mate tenga otro sabor y sea más duradero. Escuchá un nuevo Capítulo de Somelier de Yerba Mate en Portal Argentina

Episode metadata supplied by the publisher feed · Published Jun 1, 2022

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Somelier de Yerba Mate Capítulo 3: La importancia del Agua

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This episode is 18 minutes long.

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This episode was published on June 1, 2022.

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