Something from the Cellar: Starting Out (Part Two)
We’re back with another selection of tales from some of our esteemed guests about how they got started in their chosen professions. Expect gumption and good luck aplenty! The Hanson brothers tell us about how they cold-called a music industry exec and got him to watch their performance in his hotel lobby. Elsewhere, we hear from TV chef James Martin and Radio One DJ Jordan North about how relentless persistence and a stern work ethic were vital in their unglamorous early years. You can listen to these episodes in full here: Hanson, James Martin and Jordan North. ***Please take the time to rate and review us on Apple Podcasts or wherever you get your pods. It means a great deal to the show and will make it easier for other potential listeners to find us. Thanks!***
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