Something’s Burning - I Impress Chad Kroeger and JT Parr with Homemade Pasta

Chad, JT and I dive deep into our sensitive sides while lathering up a butter- board and impressing chicks with some homemade pasta.   Follow Chat & JT Instagram: https://www.instagram.com/goingdeepwithchadandjt  Twitter: https://twitter.com/chadandjt    Chad Instagram: https://www.instagram.com/chadgoesdeep    JT Instagram: https://www.instagram.com/jtparr14    Something's Burning is sponsored by Better Help. Get 10% off your first month at http://www.betterhelp.com/burning     BUTTERBOARD Butter Garlic Sea salt Caviar Pepper Jelly Cashews Honey Walnuts Apricot Jam Cherries Brown sugar Cinnamon Syrup Candied oranges 1. Sautee garlic 2. Spread butter all over wood cutting board 3. Lay out ingredients per quadrant 4. Quadrant ONE– add cooked garlic, sea salt, and caviar 5. Quadrant TWO- add pepper jelly, cashews, and honey 6. Quadrant THREE – cherries, apricot jam, honey 7. Quadrant FOUR – brown sugar, cinnamon, syrup, walnuts, candied  oranges   HOMEMADE PASTA WITH GARLIC BUTTER CAPER SAUCE Pasta Flour Eggs Garlic Butter Caper Sauce Butter Garlic White wine Chicken broth Capers Lemon juice 1. Sautee garlic in butter 2. Add white wine 3. Add chicken broth, lemon juice, and capers 4. Reduce by half 5. Boil water  6. Make pasta according to directions on pasta machine 7. Drop pasta in boiling water 8. Add cooked pasta into the reduced sauce