EPISODE · Oct 11, 2022 · 17 MIN
Something’s Jellyfishy in the State of Italy
from Hakai Magazine Audio Edition · host Hakai Magazine
by Agostino Petroni • Jellyfish as a human food source has been touted as a solution to the increasing populations of these gelatinous invertebrates, but are Mediterranean diners really ready to have jellyfish for dinner? The original story, along with photos and video, can be found on hakaimagazine.com.
Embed this episode
NOW PLAYING
Something’s Jellyfishy in the State of Italy
0:00
17:20
1×
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.
Frequently Asked Questions
How long is this episode of Hakai Magazine Audio Edition?
This episode is 17 minutes long.
When was this Hakai Magazine Audio Edition episode published?
This episode was published on October 11, 2022.
Can I download this Hakai Magazine Audio Edition episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!