Sometimes You Don't Know Why Something Is Off

This week on Eat Drink Smoke, Tony and Fingers review the CroMagnon Anthropology and Still Austin Cask Strength Bourbon. Topics this week include --  Why food safety experts stand behind the 'when in doubt, throw it out' strategy. Some on social media show little sympathy for a murdered health care executive. Tony smoked a brisket, and something was off. Chi-Chi’s is making a comeback 20 years after its last restaurant closed. A British band was robbed at gunpoint in California. Do we have the political will to fight crime? Pete Davidson reveals his ‘Saturday Night Live’ salary — and it’s less than you’d think. All that and much more on this week's Eat Drink Smoke. Follow Eat Drink Smoke on social media!X (Formerly Twitter): @GoEatDrinkSmokeFacebook: @eatdrinksmokeIG: @EatDrinkSmokePodcast The Podcast is Free! Click Below! Apple PodcastsAmazon MusicStitcher SpotifySee omnystudio.com/listener for privacy information.