Sommelier Enoteca Pinchiorri: Davide d'Alterio Intervista PT.1

from Italian Wines Podcast · host Stefano Quaglierini

Come si arriva a 31 anni a lavorare in uno dei Ristoranti più prestigiosi al mondo? Come si comunica il vino da Sommelier? Come ci si prepara per arrivare ad alti livelli nell'ambito della Ristorazione?In questa prima parte dell'Intervista Davide d'Alterio risponde a tutte queste domande.

Episode metadata supplied by the publisher feed · Published Feb 12, 2021

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Sommelier Enoteca Pinchiorri: Davide d'Alterio Intervista PT.1

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