EPISODE · Oct 26, 2020 · 32 MIN
Sophie Storen (Cookes Food) - dealing with the unexpected
from Dirty Linen - A Food Podcast with Dani Valent · host A Deep in the Weeds Production
As Melbourne prepares to reopen, I thought it would be great to get some intel from a caterer who specialises in dealing with the unexpected - bad weather, grumpiness, collapsed marquees... Sophie Storen from Cookes Food shares tips on attitude, personnel, sheeting rain, mozzies, extreme heat and more. We also talk about one of the banes of the pandemic - takeaway containers! https://www.cookesfood.com.au Follow Dirty Linen on Instagram https://www.instagram.com/deepintheweedspodcast/?hl=en Follow Dani https://www.instagram.com/danivalent Follow Deep In The Weeds on Instagram https://www.instagram.com/deepintheweedspodcast/?hl=en Follow Rob Locke (Executive Producer) https://www.instagram.com/foodwinedine/ Follow Huck (Executive Producer) https://www.instagram.com/huckstergram/
What this episode covers
As Melbourne prepares to reopen, I thought it would be great to get some intel from a caterer who specialises in dealing with the unexpected - bad weather, grumpiness, collapsed marquees... Sophie Storen from Cookes Food shares tips on attitude, personnel, sheeting rain, mozzies, extreme heat and more. We also talk about one of the banes of the pandemic - takeaway containers! https://www.cookesfood.com.au Follow Dirty Linen on Instagram https://www.instagram.com/deepintheweedspodcast/?hl=en Follow Dani https://www.instagram.com/danivalent Follow Deep In The Weeds on Instagram https://www.instagram.com/deepintheweedspodcast/?hl=en Follow Rob Locke (Executive Producer) https://www.instagram.com/foodwinedine/ Follow Huck (Executive Producer) https://www.instagram.com/huckstergram/
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Sophie Storen (Cookes Food) - dealing with the unexpected
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