EPISODE · Jun 17, 2021 · 30 MIN
Soren Thogersen (Seville Estate) - adapting to change & feeling lucky
from Dirty Linen - A Food Podcast with Dani Valent · host A Deep in the Weeds Production
As if a lockdown and easing restrictions wasn't enough, restaurants in large swathes of Victoria have also been battered by severe storms. We chat to chef Soren Thogersen from Seville Estate in the Yarra Valley about power outages, adapting to constant change and why he still feels lucky. https://www.instagram.com/spthogersen/?hl=en Follow Dirty Linen on Instagram https://www.instagram.com/deepintheweedspodcast/?hl=en Follow Dani https://www.instagram.com/danivalent Follow Deep In The Weeds on Instagram https://www.instagram.com/deepintheweedspodcast/?hl=en Follow Rob Locke (Executive Producer) https://www.instagram.com/foodwinedine/ Follow Huck (Executive Producer) https://www.instagram.com/huckstergram/
What this episode covers
As if a lockdown and easing restrictions wasn't enough, restaurants in large swathes of Victoria have also been battered by severe storms. We chat to chef Soren Thogersen from Seville Estate in the Yarra Valley about power outages, adapting to constant change and why he still feels lucky. https://www.instagram.com/spthogersen/?hl=en Follow Dirty Linen on Instagram https://www.instagram.com/deepintheweedspodcast/?hl=en Follow Dani https://www.instagram.com/danivalent Follow Deep In The Weeds on Instagram https://www.instagram.com/deepintheweedspodcast/?hl=en Follow Rob Locke (Executive Producer) https://www.instagram.com/foodwinedine/ Follow Huck (Executive Producer) https://www.instagram.com/huckstergram/
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Soren Thogersen (Seville Estate) - adapting to change & feeling lucky
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