Sorsi di benessere - Hummus di ceci? No, di lenticchie...

from Sorsi di benessere · host Agenzia di Stampa ITALPRESS

ROMA (ITALPRESS) - Lenticchie, olio evo, scorza di limone e tahina per un hummus ideale per farcire piadine, accompagnare chips di mais o bastoncini di verdure. A prepararlo è Angelica Amodei, nella nuova puntata di Sorsi di benessere.sat/mrv

Episode metadata supplied by the publisher feed · Published May 12, 2024

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Sorsi di benessere - Hummus di ceci? No, di lenticchie...

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