Soulfood: Karibische Küche mit Beni Tonka

Vegetarische Küche mit karibischem Twist: Beni Tonka erklärt Uwe Schulz und Carolin Courts, warum Tamarinde für ihn unverzichtbar ist. Kulinarisch geprägt haben ihn die Küche von Trinidad und Tobago und seine deutsche Oma. Von WDR 5.

Episode metadata supplied by the publisher feed · Published Feb 24, 2026

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Soulfood: Karibische Küche mit Beni Tonka

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