EPISODE · Mar 14, 2019 · 48 MIN

Sous Chef

from Shifties: A Restaurant Podcast · host Shifties

Dan is back on the podcast to discuss his recent promotion to head chef, as well as share some more of the craziest stories we've ever heard about the industry. This week on Shifties: When is it time to call prison? Cold Cut learns about backpage. Former pimps, yelling chefs, restaurant hell, and the finer details of garbage food. Featuring Dan Yule, Joey Rebbe, Wallace Branin, Andrew Davies Art by Justin Kedl Produced by Andrew Davies

Episode metadata supplied by the publisher feed · Published Mar 14, 2019

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Sous Chef

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