Souvenirs from Portugal
from Radio Kitchen Hosted by WYPR 88.1 FM Baltimore
Having just gotten back from a two week trip to Portugal, and I have all sorts of stories to tell. Not the least of them are my stories about the food and wine I tasted. All of the restaurant food we ate seemed to have been prepared from family recipes, perfected by generations of grandmothers. As I told Chef Jerry Pellegrino, a few of these really stuck in my mind, and so I’m going to try them at home.
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This episode was published on December 5, 2023.
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