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Special Sauce: Sweetgreen’s Nicolas Jammet on His Secrets to Success episode artwork

EPISODE · May 5, 2016 · 46 MIN

Special Sauce: Sweetgreen’s Nicolas Jammet on His Secrets to Success

from Special Sauce with Ed Levine · host Ed Levine

The Sweetgreen team has watched their business grow over the past nine years from a single 500-square-foot storefront location in DC's Georgetown, which they opened when they were still college students, to what will be 60 restaurants nationwide by the end of 2016. How did they pull it off? Jammet tells us that and more in this episode of our podcast. Learn about your ad choices: dovetail.prx.org/ad-choices

What this episode covers

The Sweetgreen team has watched their business grow over the past nine years from a single 500-square-foot storefront location in DC's Georgetown, which they opened when they were still college students, to what will be 60 restaurants nationwide by the end of 2016. How did they pull it off? Jammet tells us that and more in this episode of our podcast.

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Special Sauce: Sweetgreen’s Nicolas Jammet on His Secrets to Success

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Frequently Asked Questions

How long is this episode of Special Sauce with Ed Levine?

This episode is 46 minutes long.

When was this Special Sauce with Ed Levine episode published?

This episode was published on May 5, 2016.

What is this episode about?

The Sweetgreen team has watched their business grow over the past nine years from a single 500-square-foot storefront location in DC's Georgetown, which they opened when they were still college students, to what will be 60 restaurants nationwide by...

Can I download this Special Sauce with Ed Levine episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.
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