EPISODE · Jan 18, 2024 · 39 MIN
Spicing Up Success In Canada: An Immigrant Entrepreneur's Recipe for Restaurant Triumph.
from The Thriving Immigrant · host Paul Adeyeye
Lanre Folarin is a seasoned entrepreneur. He founded Flosgrill Canada during the pandemic and his growth has been phenomenal. He has businesses across various industries including Information Technology Consultancy, Food & Hospitality, Global Logistics, and Online Groceries. He talked about his entrepreneurship and immigration journey. His challenges, lessons, motivation and more. Listen to the full episode to learn about Lanre's Entrepreneurship Journey. Piece of advice for business owners. Biggest challenge of operating a restaurant business in Canada Meaning of Entrepreneurship.
What this episode covers
Lanre Folarin is a seasoned entrepreneur. He founded Flosgrill Canada during the pandemic and his growth has been phenomenal. He has businesses across various industries including Information Technology Consultancy, Food & Hospitality, Global Logistics, and Online Groceries. He talked about his entrepreneurship and immigration journey. His challenges, lessons, motivation and more. Listen to the full episode to learn about Lanre's Entrepreneurship Journey. Piece of advice for business owners. Biggest challenge of operating a restaurant business in Canada Meaning of Entrepreneurship.
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Spicing Up Success In Canada: An Immigrant Entrepreneur's Recipe for Restaurant Triumph.
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