Spicing Up Success In Canada: An Immigrant Entrepreneur's Recipe for Restaurant Triumph. episode artwork

EPISODE · Jan 18, 2024 · 39 MIN

Spicing Up Success In Canada: An Immigrant Entrepreneur's Recipe for Restaurant Triumph.

from The Thriving Immigrant · host Paul Adeyeye

Lanre Folarin is a seasoned entrepreneur. He founded Flosgrill Canada during the pandemic and his growth has been phenomenal. He has businesses across various industries including Information Technology Consultancy, Food & Hospitality, Global Logistics, and Online Groceries. He talked about his entrepreneurship and immigration journey. His challenges, lessons, motivation and more. Listen to the full episode to learn about Lanre's Entrepreneurship Journey. Piece of advice for business owners. Biggest challenge of operating a restaurant business in Canada Meaning of Entrepreneurship.

Episode metadata supplied by the publisher feed · Published Jan 18, 2024

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Spicing Up Success In Canada: An Immigrant Entrepreneur's Recipe for Restaurant Triumph.

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