EPISODE · Nov 24, 2022 · 47 MIN
Spinning Plates with Chef Steve Day & Chef David Mitchell
from NC F&B Podcast · host NC F&B Podcast
Creating a flagship restaurant takes innovation and stick-to-itiveness! On Glenwood south in Raleigh, where nobody thought elevated cuisine could survive, Steve Day & David Mitchell have thrived. Listen in to find out how a background in English cuisine set Steve and David up for success. Support our Sponsors: Drink Joe Van Gogh Coffee! Shop at Triangle Wine Company! And use the "NCFB" Promo code at check out for 15% off your wine! The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media For booking or questions about the show, contact: [email protected] or [email protected]
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Spinning Plates with Chef Steve Day & Chef David Mitchell
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