EPISODE · Apr 29, 2025 · 3 MIN
Spring Lamb
from Radio Kitchen · host WYPR 88.1 FM Baltimore
Tender, flavorful, and full of seasonal charm—spring lamb is a culinary favorite this time of year. In this episode of Radio Kitchen, we explore what makes spring lamb so special, how to select the best cuts, and share some simple, delicious ways to bring this springtime staple to your table.
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This episode was published on April 29, 2025.
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