EPISODE · Sep 14, 2023 · 22 MIN
St. Tammany Taste Quick Bites: Covington Farmers Market
from Louisiana Eats · host Poppy Tooker
Every Saturday morning, the Covington Farmers Market delivers a delicious dose of family fun in the heart of the city’s downtown. Farmers, chefs, musicians, and foodies come together to celebrate the bounty that is Louisiana food. Widely considered to be one of the best markets in the state, it is also one of the oldest. Founded in the mid-1990s, long before the farm-to-table craze began, the market was hardly an overnight success. It took years of hard work from countless people. On this podcast, we speak with three individuals who were instrumental in getting the Covington Farmers Market off the ground and shaping it into what it is today: Bo Gallup, Jan Biggs, and Ann McKenzie Mellon.
What this episode covers
Every Saturday morning, the Covington Farmers Market delivers a delicious dose of family fun in the heart of the city’s downtown. Farmers, chefs, musicians, and foodies come together to celebrate the bounty that is Louisiana food. Widely considered to be one of the best markets in the state, it is also one of the oldest. Founded in the mid-1990s, long before the farm-to-table craze began, the market was hardly an overnight success. It took years of hard work from countless people. On this podcast, we speak with three individuals who were instrumental in getting the Covington Farmers Market off the ground and shaping it into what it is today: Bo Gallup, Jan Biggs, and Ann McKenzie Mellon.
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St. Tammany Taste Quick Bites: Covington Farmers Market
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