Stacey Leick—Buttered Marshmallow

from Restaurant Hoppen · host Hurrdat Media

Why did a successful business woman leave a stable job to start a cake baking business in her home in 2019? She was tired of people saying no to her, so she said yes to her dream... and Omaha quickly developed a ravenous appetite for her cakes. We discuss Stacey's journey as a baker and entrepreneur, how she creates cakes from the base up, and why she's never looked back since starting this unique journey. Taste the sensation for yourself by visiting Buttered Marshmallow today! This episode was sponsored by Sully's Gastroburgers. Gourmet, house-ground Certified Piedmontese grass-fed beef burgers. Hand-cut and brined 100% beef tallow fries. House-made, seed-oil free sauces. This episode was also sponsored by ⁠Certified Piedmontese⁠. Taste the difference quality beef products can make! This is a Hurrdat ONE Production. Hurrdat ONE is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat ONE Network by going to ⁠Hurrdat ONE Website⁠ or visit ⁠Hurrdat ONE YouTube Channel⁠! Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode metadata supplied by the publisher feed · Published May 8, 2025

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Stacey Leick—Buttered Marshmallow

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