EPISODE · Jun 22, 2020 · 4 MIN
Starting a Farm During COVID-19
from Growing Local · host Appalachian Sustainable Agriculture Project
After a year of learning how to grow vegetables on their farm in Madison County, Stephanie Vinat and Jeremiah Batla of The AppaLatin Farmstead were ready to bring Latin peppers like Aji Charapita and Ají Amarillo to farmers markets for the first time. When they lost their off-farm jobs due to the pandemic, they used that time to improve their land and connect with the community as they embarked on their first year in business.
Embed this episode
Ready to play
Starting a Farm During COVID-19
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.