Stomach This episode artwork

EPISODE · May 6, 2013 · 54 MIN

Stomach This

from Big Picture Science · host Big Picture Science

Not all conversation is appropriate for the dinner table – and that includes, strangely enough, the subject of eating. Yet what happens during the time that food enters our mouth and its grand exit is a model of efficiency and adaptation. Author Mary Roach takes us on a tour of the alimentary canal, while a researcher describes his invention of an artificial stomach. Plus, a psychologist on why we find certain foods and smells disgusting. And, you don’t eat them but they could wiggle their way within nonetheless: surgical snakebots. Guests: Mary Roach – Author, most recently, of Gulp: Adventures on the Alimentary Canal Martin Wickham – Head of Nutrition, Leatherhead Food Research, U.K. Paul Rozin – Professor of psychology, University of Pennsylvania Michael Gershon – Professor in the Department of Pathology and Cell Biology, Columbia University Medical Center Howie Choset – Professor of robotics at Carnegie Mellon University Descripción en español Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode metadata supplied by the publisher feed · Published May 6, 2013

Not all conversation is appropriate for the dinner table – and that includes, strangely enough, the subject of eating. Yet what happens during the time that food enters our mouth and its grand exit is a model of efficiency and adaptation. Author Mary Roach takes us on a tour of the alimentary canal, while a researcher describes his invention of an artificial stomach. Plus, a psychologist on why we find certain foods and smells disgusting. And, you don’t eat them but they could wiggle their way within nonetheless: surgical snakebots. Guests: Mary Roach – Author, most recently, of Gulp: Adventures on the Alimentary Canal Martin Wickham – Head of Nutrition, Leatherhead Food Research, U.K. Paul Rozin – Professor of psychology, University of Pennsylvania Michael Gershon – Professor in the Department of Pathology and Cell Biology, Columbia University Medical Center Howie Choset – Professor of robotics at Carnegie Mellon University Descripción en español Learn more about your ad choices. Visit megaphone.fm/adchoices

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This episode was published on May 6, 2013.

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Not all conversation is appropriate for the dinner table – and that includes, strangely enough, the subject of eating. Yet what happens during the time that food enters our mouth and its grand exit is a model of efficiency and adaptation. Author...

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