Stoppen Met Vlees (#Lichterleven) episode artwork

EPISODE · Apr 4, 2018 · 18 MIN

Stoppen Met Vlees (#Lichterleven)

from Bridgeman Academy Podcasts · host Robert Bridgeman

Verontrustende berichten over de productie en consumptie van vlees zijn aan de orde van de dag. En na het paardenvleesschandaal in 2013 en de 20.000 varkens die gruwelijk verbrandden in een megastal in Gelderland, zetten steeds meer Nederlanders hun vraagtekens bij het product vlees. Toch blijven we het massaal eten; waarom doen we dat? In deze podcast neemt Robert je mee in de kennis uit zijn nieuwe boek Stoppen met vlees. Op zoek naar het antwoord en biedt een breed scala aan mogelijkheden voor wie wil minderen of stoppen met het eten van vlees.

Verontrustende berichten over de productie en consumptie van vlees zijn aan de orde van de dag. En na het paardenvleesschandaal in 2013 en de 20.000 varkens die gruwelijk verbrandden in een megastal in Gelderland, zetten steeds meer Nederlanders hun vraagtekens bij het product vlees. Toch blijven we het massaal eten; waarom doen we dat? In deze podcast neemt Robert je mee in de kennis uit zijn nieuwe boek Stoppen met vlees. Op zoek naar het antwoord en biedt een breed scala aan mogelijkheden voor wie wil minderen of stoppen met het eten van vlees.

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Stoppen Met Vlees (#Lichterleven)

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This episode is 18 minutes long.

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This episode was published on April 4, 2018.

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Verontrustende berichten over de productie en consumptie van vlees zijn aan de orde van de dag. En na het paardenvleesschandaal in 2013 en de 20.000 varkens die gruwelijk verbrandden in een megastal in Gelderland, zetten steeds meer Nederlanders hun...

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