Suchint Dhillon (Suzie's Restaurant, Assagao, Goa) - the equalising nature of the pandemic

Dirty Linen is spending the week talking India, where a devastating COVID wave is sweeping through the country. We start in Goa, where Suchint 'Suzie' Kaur Dhillon runs Suzie's Restaurant in the village of Assagao. With a COVID-positive rate of 60% and a government in denial, things are pretty bad but Suzie can see a silver lining in the equalising nature of the pandemic. https://www.suzi.es Follow Dirty Linen on Instagram https://www.instagram.com/deepintheweedspodcast/?hl=en Follow Dani https://www.instagram.com/danivalent Follow Deep In The Weeds on Instagram https://www.instagram.com/deepintheweedspodcast/?hl=en Follow Rob Locke (Executive Producer) https://www.instagram.com/foodwinedine/ Follow Huck (Executive Producer) https://www.instagram.com/huckstergram/