Sue Brezack & Christina Randall—Bagel Bin

What this episode covers

The Bagel Bin has become a beloved institution in Omaha, and when you meet owner Sue Brezack, it's not hard to see why! She and her granddaughter Christina describe what makes their New York bagels unlike any in Omaha, the crazy story that brought Sue and her husband Joel from NY to Omaha to open a bagel shop, how the family rebounded from a devastating fire, and so much more! Also follow up on Facebook, Twitter, Instagram, AND at RestaurantHoppen.com! Sponsored by Certified Piedmontese. Visit their website, use Promo Code: HOPPEN, and receive 25% off your order! A Hurrdat Media Production. Hurrdat Media is a digital media and commercial video production company based in Omaha, NE. Find more podcasts on the Hurrdat Media Network and learn more about our other services today on HurrdatMedia.com. Learn more about your ad choices. Visit megaphone.fm/adchoices

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Frequently Asked Questions

How long is this episode of Restaurant Hoppen?

This episode is 1 hour and 4 minutes long.

When was this Restaurant Hoppen episode published?

This episode was published on August 25, 2022.

What is this episode about?

The Bagel Bin has become a beloved institution in Omaha, and when you meet owner Sue Brezack, it's not hard to see why! She and her granddaughter Christina describe what makes their New York bagels unlike any in Omaha, the crazy story that brought...

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