Sugar Gum Boosts Beetroot Benefits | Science News

Scientists discovered that chewing sugary gum after eating nitrate-rich foods like beetroot or leafy greens can temporarily boost nitrite production, helping relax blood vessels and lower blood pressure. The sugar lowers mouth acidity, aiding bacteria in converting nitrates to nitrites — a process that could enhance athletic performance. While not a cure for hypertension and not meant for daily use, this finding opens doors for future research into sugar-free alternatives that could optimize nutrient use without harming teeth. Listen in comfort:Get a discount on a Soli Pillow: http://solipillow.com/discount/dnn. Advertise on DNN:[email protected] This is an automated, high-level news summary based on public reporting.Report issues to [email protected]. View sources & latest updates:https://sources.thednn.ai/362e88ccf34ff9c1