SUMMER IN A JAR

SAVING SEASONS IN A JARThe end of summer is around the corner and if you are growing food like me, you probably are harvesting more than you can consume or give away. Cecelia Borland has been preserving her harvest since she was a young girl. Watching her parents and grandparents can, freeze, jam and pickle all through the summer and then carrying on the tradition. Cecelia can teach us a thing or two about making summer last a little longer by capturing it’s essence in a jar.