EPISODE · Jun 7, 2023 · 26 MIN
Susan Spungen: Creative Ways To Use Vegetables In Every Part Of The Meal
from Kitchen Confession · host Mary Mammoliti
Susan Spungen, a professional food stylist and bestselling cookbook author has just released her latest book "Veg Forward" to encourage people to take their cooking in new and unexpected directions. We discuss some recipes from the cookbook and hear some behind the scenes stories about food styling from the set of Julie and Julia. "Veg Forward" by Susan Spungen is available in accessible formats from the CELA website and on e-readers.
NOW PLAYING
Susan Spungen: Creative Ways To Use Vegetables In Every Part Of The Meal
No transcript for this episode yet
Similar Episodes
May 13, 2026 ·39m
Apr 29, 2026 ·57m
Apr 15, 2026 ·50m
Apr 12, 2026 ·71m
Apr 1, 2026 ·39m
Mar 25, 2026 ·70m