EPISODE · Jun 1, 2026 · 56 MIN
Sustainability Now! | Taylor Ryan | Change Today, Change Tomorrow | Food&Science | 6-1-26
from Forward Radio podcasts · host Forward Radio
This week on Sustainability Now!, your host, Justin Mog, takes a deep dive into food justice with Taylor Ryan, Founder and CEO of Change Today, Change Tomorrow (https://change-today.org). Taylor was last on the program in August of 2024 and 2023, but we’re excited to have her back because next week she will be a featured speaker and honoree at the Food & Science Forum on Thursday, June 11th, 4-7:30pm, at Bates Memorial Baptist Church (620 Lampton St.). During Food & Science, a health forum hosted by UofL’s Envirome Institute, we will celebrate community heroes and hear from an expert panel on the key intersections of food & science. The Envirome’s “& Science” series is a quarterly health forum and this fourth installment of the series will focus on Food & Science, featuring leaders from different agricultural and scientific backgrounds. The “& Science” series provides a community forum for conversations at the intersection of health, the environment & science. Together we will: Explore key intersections of nutrition, health and wellbeing; Identify drivers of food insecurity in Louisville; Discuss overcoming barriers that promote access to healthy food; and Envision a food secure future for all of Louisville. The event kicks off with a Community Block Party (Farmers Market & Community Fair) from 4:00 - 6:00pm, followed by a the presentation of the "& Science" Champion Award and the panel from 6:00 - 7:30pm. Our speakers include: - Taylor Ryan (Founder and Executive Director of Change Today, Change Tomorrow) - Cassia Herron (Healthy Communities Fellow, Aspen Global Innovators Group) - Vincent James (President and CEO, Dare To Care) - Dr. Wayne Tuckson (Kentucky Health Host, Kentucky Educational Television, retired Colon and Rectal Surgeon) - Dr. Kim Williams (Chairman of Medicine, University of Louisville School of Medicine; Professor, University of Louisville School of Medicine) Also Featuring: - Farmers Market hosted in collaboration with the South End Community Market - Community booths featuring the work of many non-profits tackling food and health issues: Feed Louisville, West Jefferson County Community Task Force, NAACP Louisville Branch, Catholic Charities - Common Earth Gardens, Food Literacy Project, Feeding Kentucky, Ag in the City, Greater Louisville Food Council/Food In Neighborhoods, and UofL's Trager Institute, Louisville Clinical & Translational Research Center, School of Medicine Office of Community Engagement, Christina Lee Brown Envirome Institute, and more. For more information, please contact Dr. Natasha DeJarnett, [email protected] or (502)852-9354. This event is free, but please register at https://www.eventbrite.com/e/food-science-tickets-1988855934639?aff=erelexpmlt We also catch up with the work of Change Today, Change Tomorrow (CTCT), including: - CTCT's 2nd Annual Breaking Barriers Farm to Table Brunch on Friday, June 19th, 11am-2pm, Evan Williams (528 W Main) https://tinyurl.com/CTCT-BB26 - CTCT’s new mobile market - Voter engagement with Feed the West families - CTCT’s West End Farmers Market: Every other Sunday (next June 14th) through Oct. 18th, 3–7 PM at California Park (16th & St. Catherine) - CTCT’s new food hub at 2339 Date Street (25th & Date in the California neighborhood) which hosts a Neighborhood Garden Club on Tuesdays, Fridays + every 2nd Saturday of the month, 10am – noon. As always, our feature is followed by your community action calendar for the week, so get your calendars out and get ready to take action for sustainability NOW! Sustainability Now! is hosted by Dr. Justin Mog and airs on Forward Radio, 106.5fm, WFMP-LP Louisville, every Monday at 6pm and repeats Tuesdays at 12am and 10am. Find us at https://forwardradio.org The music in this podcast is courtesy of the local band Appalatin and is used by permission. Explore their delightful music at https://appalatin.com
What this episode covers
This week on Sustainability Now!, your host, Justin Mog, takes a deep dive into food justice with Taylor Ryan, Founder and CEO of Change Today, Change Tomorrow (https://change-today.org). Taylor was last on the program in August of 2024 and 2023, but we’re excited to have her back because next week she will be a featured speaker and honoree at the Food & Science Forum on Thursday, June 11th, 4-7:30pm, at Bates Memorial Baptist Church (620 Lampton St.). During Food & Science, a health forum hosted by UofL’s Envirome Institute, we will celebrate community heroes and hear from an expert panel on the key intersections of food & science. The Envirome’s “& Science” series is a quarterly health forum and this fourth installment of the series will focus on Food & Science, featuring leaders from different agricultural and scientific backgrounds. The “& Science” series provides a community forum for conversations at the intersection of health, the environment & science. Together we will: Explore key intersections of nutrition, health and wellbeing; Identify drivers of food insecurity in Louisville; Discuss overcoming barriers that promote access to healthy food; and Envision a food secure future for all of Louisville. The event kicks off with a Community Block Party (Farmers Market & Community Fair) from 4:00 - 6:00pm, followed by a the presentation of the "& Science" Champion Award and the panel from 6:00 - 7:30pm. Our speakers include: - Taylor Ryan (Founder and Executive Director of Change Today, Change Tomorrow) - Cassia Herron (Healthy Communities Fellow, Aspen Global Innovators Group) - Vincent James (President and CEO, Dare To Care) - Dr. Wayne Tuckson (Kentucky Health Host, Kentucky Educational Television, retired Colon and Rectal Surgeon) - Dr. Kim Williams (Chairman of Medicine, University of Louisville School of Medicine; Professor, University of Louisville School of Medicine) Also Featuring: - Farmers Market hosted in collaboration with the South End Community Market - Community booths featuring the work of many non-profits tackling food and health issues: Feed Louisville, West Jefferson County Community Task Force, NAACP Louisville Branch, Catholic Charities - Common Earth Gardens, Food Literacy Project, Feeding Kentucky, Ag in the City, Greater Louisville Food Council/Food In Neighborhoods, and UofL's Trager Institute, Louisville Clinical & Translational Research Center, School of Medicine Office of Community Engagement, Christina Lee Brown Envirome Institute, and more. For more information, please contact Dr. Natasha DeJarnett, [email protected] or (502)852-9354. This event is free, but please register at https://www.eventbrite.com/e/food-science-tickets-1988855934639?aff=erelexpmlt We also catch up with the work of Change Today, Change Tomorrow (CTCT), including: - CTCT's 2nd Annual Breaking Barriers Farm to Table Brunch on Friday, June 19th, 11am-2pm, Evan Williams (528 W Main) https://tinyurl.com/CTCT-BB26 - CTCT’s new mobile market - Voter engagement with Feed the West families - CTCT’s West End Farmers Market: Every other Sunday (next June 14th) through Oct. 18th, 3–7 PM at California Park (16th & St. Catherine) - CTCT’s new food hub at 2339 Date Street (25th & Date in the California neighborhood) which hosts a Neighborhood Garden Club on Tuesdays, Fridays + every 2nd Saturday of the month, 10am – noon. As always, our feature is followed by your community action calendar for the week, so get your calendars out and get ready to take action for sustainability NOW! Sustainability Now! is hosted by Dr. Justin Mog and airs on Forward Radio, 106.5fm, WFMP-LP Louisville, every Monday at 6pm and repeats Tuesdays at 12am and 10am. Find us at https://forwardradio.org The music in this podcast is courtesy of the local band Appalatin and is used by permission. Explore their delightful music at https://appalatin.com
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Sustainability Now! | Taylor Ryan | Change Today, Change Tomorrow | Food&Science | 6-1-26
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