EPISODE · Mar 20, 2021 · 50 MIN
Sustainable Foods n' Farming - Michellee Fox, Part 1
from Solve For Nature
Today we're talking to Michellee Fox, a Brazilian native, slow food chef, small minority farmer advocate and Business Development Manager for FoodBay TV. She is part of a growing movement called the slow food movement, which focuses on using locally-sourced foods and traditional cooking styles, as opposed to the fast food we are all used to today. She is also has been using regenerative agriculture practices for her farms for over 10 years. She has recently challenged herself with taking on a slow food pop-up restaurant, which we’ll talk more about today! Find Michellee online: https://twitter.com/michellee_fox https://www.instagram.com/chefmichelleefox/Find me online: This Sustainable Life: Solve For Nature Podcast: https://anchor.fm/solvefornature Blog: https://verdantgrowth.blog/ YouTube: https://www.youtube.com/channel/UC24IiwM0BPQ-_3DVz2KnuVw Twitter: https://twitter.com/VerdantGrowth Facebook: https://www.facebook.com/realverdantgrowth Instagram: http://instagram.com/verdant.growth--- Support this podcast: https://podcasters.spotify.com/pod/show/solvefornature/support Hosted on Acast. See acast.com/privacy for more information.
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Sustainable Foods n' Farming - Michellee Fox, Part 1
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