EPISODE · May 10, 2024 · 26 MIN
Sustainable Futures: Revolutionizing Food with Keerti Priya of koh! Foods | Ep 184
from The Mohua Show
The Mohua Show is a weekly podcast about everything from business, technology to art and lifestyle, But done and spoken ईमानदारी सेConnect with UsMohua Chinappa: https://www.linkedin.com/in/mohua-chinappa/The Mohua Show: https://www.themohuashow.com/Connect with the Guestkoh! Foods: https://www.linkedin.com/company/koh-foods/Keerti Priya Odapalli: linkedin.com/in/keerthi-priya-2402554bFollow UsYouTube: https://www.youtube.com/@TheMohuaShowInstagram: https://www.instagram.com/themohuashow/LinkedIn: https://www.linkedin.com/company/themohuashow/For any other queries [email protected]’s BookIf Only It Were Spring Everyday: https://amzn.eu/d/ieUSuDYEpisode SummaryJoin us on a transformative journey with Keerti Priya-Odapalli, the visionary behind koh! Foods, as we delve into the heart of sustainable agriculture and ethical food processing. In this eye-opening episode, Keerti shares her personal narrative of creating a revolutionary brand dedicated to purity and empowerment. Discover how koh! Foods is combating agricultural waste and uplifting rural communities by partnering with marginalized farmers, particularly resilient women like Kavita, a single mother whose life has been changed through collaboration with koh! Foods.Learn about the innovative practices that ensure koh! Foods products, like their versatile tomato powder, retain their nutrient-rich goodness while offering convenience to health-conscious consumers.Keerti's passion for clean, chemical-free food production is palpable as she details the challenges and triumphs of being a first-generation entrepreneur in a space ripe for change. This episode isn't just a story of a company; it's a blueprint for a sustainable future in the food industry. Tune in to be inspired and to understand how making conscious food choices can have a profound impact on both our health and the planet.Chapters00:00 - Introduction01:45 - Inspiration behind koh! Foods03:48 - Transparent Food Processing For Consumers06:46 - Understanding & Addressing Challenges Faced by Marginal Farmers12:50 - Empowering Rural Women Through Clean Food15:00 - First Generation Entrepreneurs Overcoming Challenges 17:13 - koh! Foods’ Dehydration Process & Safety Measures23:07 - Brand Expansion Plan DisclaimerThe views expressed by our guests are their own. We do not endorse and are not responsible for any views expressed by our guests on our podcast and its associated platforms.#SustainableFarming #FoodInnovation #EthicalFarming #Agriculture #Nutrition #CleanFood #WomenEmpowerment #HealthyEating #OrganicFoods #FoodProcessing #NaturalFoods #AgriBusiness #Entrepreneurship #RuralDevelopment #ChemicalFree #SustainableAgriculture #FoodWaste #KeertiPriyaOdapalli Thanks for Listening! Hosted on Acast. See acast.com/privacy for more information.
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Sustainable Futures: Revolutionizing Food with Keerti Priya of koh! Foods | Ep 184
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