EPISODE · Jul 26, 2022 · 43 MIN
Sustainable protein and cultivated meat
from Good Food · host Good Food
Seren Kell on protein-rich plant-based and fermented alternatives to animal meat, as well as cultivated meat substitutes – meat grown from animal cells in labs. Learn more about your ad choices. Visit podcastchoices.com/adchoices
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Sustainable protein and cultivated meat
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