EPISODE · Aug 12, 2021 · 26 MIN
Sustainable Seafood - Island Institute and Luke's Lobster
from From the Sea Up
We begin this limited series about Maine's sustainable seafood with the story of a partnership between the Island Institute and Luke’s Lobster, the inspiration behind that partnership, and the fishermen and species it supports.
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Sustainable Seafood - Island Institute and Luke's Lobster
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This episode was published on August 12, 2021.
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