Svinefilet i pho – og en liten hyllest til grisen!

from Matprat - podcast om mat · host Matprat

I denne episoden gir Erlend oss en innføring i svinekjøttets prima egenskaper. Øistein har lest seg opp på bondens eksemplariske behandling av svinet – og sammen prøver de å finne ut hvorfor grisen har blitt et skjellsord??

Episode metadata supplied by the publisher feed · Published Apr 24, 2017

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Svinefilet i pho – og en liten hyllest til grisen!

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