"Swedes Gobble & Gab"

n this episode of Swedes on the Loose we and some of our Swedish friends compare Thanksgiving memories and traditions as Swedish expats—debating turkey vs. alternatives (prime rib, beef Wellington), favorite sides and desserts, and low-pressure Friendsgiving ideas. We chat with Lena, Suzanne and Anki, share family anecdotes, plan meetups, plus a fun horse-health tangent about “cresty” necks. Warm, community-focused, and full of food talk and laughs.