EPISODE · Aug 7, 2017
Sweet & Sauer
from Deep South Dining
Lauren Rhoades from Sweet & Sauer is using locally grown ingredients to create flavorful and healthy fermented foods. She talks with Kevin and Deborah about her products, her fermentation process, and how you can learn to go from Farm to Ferment. Hosted on Acast. See acast.com/privacy for more information.
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Sweet & Sauer
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