Sweet and Simple Strawberry Shortcake

Strawberry Shortcake is a classic dessert that is perfect for any occasion. It's easy to make and always a crowd-pleaser. This recipe will show you how to make a delicious shortcake and top it with fresh strawberries and whipped cream. Ingredients: 2 cups (240g) all-purpose flour 1/4 cup (50g) granulated sugar 1 tablespoon baking powder 1/2 teaspoon salt 1/2 cup (113g) unsalted butter, cold and cut into small cubes 2/3 cup (160ml) heavy cream, cold 1 large egg 1 teaspoon vanilla extract 1 pound (450g) fresh strawberries, hulled and sliced 1/4 cup (50g) granulated sugar Whipped cream, for serving Instructions: Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper. In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt. Add the cold butter to the flour mixture and use a pastry cutter or your hands to cut the butter into the flour until it resembles coarse sand. In a separate small bowl, whisk together the heavy cream, egg, and vanilla extract. Pour the mixture into the flour mixture and stir until just combined. Turn the dough out onto a lightly floured surface and knead a few times until it comes together into a smooth ball. Pat the dough out into a circle that's about 1 inch (2.5cm) thick. Use a biscuit cutter or a glass to cut out 6-8 rounds and place them on the prepared baking sheet. Bake for 15-20 minutes or until the shortcakes are golden brown and a toothpick inserted into the center comes out clean. While the shortcakes are baking, prepare the strawberries. In a medium bowl, toss the sliced strawberries with the sugar and set aside. To serve, split each shortcake in half and top with the strawberry mixture and a dollop of whipped cream. Metric Measurements: 240g all-purpose flour 50g granulated sugar 1 tablespoon baking powder 1/2 teaspoon salt 113g unsalted butter, cold and cut into small cubes 160ml heavy cream, cold 1 large egg 1 teaspoon vanilla extract 450g fresh strawberries, hulled and sliced 50g granulated sugar Enjoy your Sweet and Simple Strawberry Shortcake!