EPISODE · Jun 10, 2026 · 23 MIN
Sweet Red Wines... WHY?!
from Wine with Meg + Mel · host Mel Gilcrist, Meg Brodtmann
Send us Fan MailSweet red wine keeps flying off shelves, so we taste what people actually buy and try to work out what’s driving the demand. We get blunt about confected flavours, then land on a more useful answer: sweetness, spritz, and lower alcohol can make real sense with spicy food and for beginners. Buckle Up and if you want to play along... don't.If you're a sucker for pain, wines below.https://www.yellowtailwine.com/en-au/product/shiraz/https://brownfamilywines.com.au/products/brown-brothers-dolcetto-and-syrahhttps://brownfamilywines.com.au/products/brown-brothers-ciennahttps://www.danmurphys.com.au/product/DM_6062659?store=3252&gclsrc=aw.ds&e_cid=ps:ds:GOOGLE:PMAX+-+Wine+-+Red+Wine::ds_keywords%3Dds_kw:&gad_source=1&gad_campaignid=23473283649&gbraid=0AAAAADidTxAL6mw1uqqsYfCYJAoeF6ga1&gclid=CjwKCAjw857RBhAgEiwAI-1yKMC1_PB1eVm01u0ZT7GhHsii4t9QaNhsyZ-JV9wbzgOVsQNRKcNu5hoCuhoQAvD_BwEFor the love of god. Don't do this.Follow us on instagram @winewithmegandmeland TikTok! @winewithmegmel
Embed this episode
What this episode covers
Send us Fan Mail Sweet red wine keeps flying off shelves, so we taste what people actually buy and try to work out what’s driving the demand. We get blunt about confected flavours, then land on a more useful answer: sweetness, spritz, and lower alcohol can make real sense with spicy food and for beginners. Buckle Up and if you want to play along... don't. If you're a sucker for pain, wines below. https://www.yellowtailwine.com/en-au/product/shiraz/https://brownfamilywines.com.au/product...
Ready to play
Sweet Red Wines... WHY?!
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.