SwineCast Special - Pork Production in China - Knowledge at Wharton

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Pork is the most consumed meat in the world in large part because of its popularity in China. Penn Vet and Wharton are involved in an integrated program to help Chinese swine producers increase their productivity. THOMAS PARSONS*, director of Penn Vet's Swine Teaching and Research Center and ANNE GREENHALGH*, Deputy Director of the Wharton Leadership Program, join us to discuss this project.

Episode metadata supplied by the publisher feed · Published Jun 22, 2018

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SwineCast Special - Pork Production in China - Knowledge at Wharton

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