Table Talk: Frank Brigsten’s legacy in New Orleans food and dining episode artwork

EPISODE · Aug 7, 2026 · 35 MIN

Table Talk: Frank Brigsten’s legacy in New Orleans food and dining

from WWL First News with Tommy Tucker

* Origami: a newly reopened sushi restaurant in a new location * Frank Brigsten’s new cookbook is his “legacy” * Taquerias Carnalito: Fast casual authentic Mexican street food in downtown New Orleans * Looking for a great sandwich on the Northshore? Check out the Southside Cafe in Slidell "Table Talk" your weekly trip arond New Orleans food & restaurant scene brought to you by: Loop Linen & Uniform - where great service starts with clean linens for almost 100 years!

Episode metadata supplied by the publisher feed · Published Aug 7, 2026

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Table Talk: Frank Brigsten’s legacy in New Orleans food and dining

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