Table Talk: Philip Hensher - Best of the Spectator

What this episode covers

Philip Hensher is a novelist and regular contributor to The Spectator’s books pages. His books cover a variety of subjects and often deal with important historical change, such as the fall of the Berlin wall and the war in Afghanistan. His most recent novel is To Battersea Park. On the podcast, he discusses how he developed an affection for offal as a small child, the secret to an ‘austerely perfect’ carbonara, and why food is a such a great character device for novelists. Hosted on Acast. See acast.com/privacy for more information.

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Frequently Asked Questions

How long is this episode of Best of the Spectator?

This episode is 30 minutes long.

When was this Best of the Spectator episode published?

This episode was published on January 2, 2024.

What is this episode about?

Philip Hensher is a novelist and regular contributor to The Spectator’s books pages. His books cover a variety of subjects and often deal with important historical change, such as the fall of the Berlin wall and the war in Afghanistan. His most...

Can I download this Best of the Spectator episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.