Taco Bell Under Fire in Cyclosporiasis Outbreak | Sacramento News

Taco Bell is under investigation as a possible link to a massive cyclosporiasis outbreak affecting nearly 7,000 people across half the U.S., with extreme diarrhea as a key symptom. The parasite, often spread through contaminated produce, has prompted Taco Bell to remove lettuce, cilantro, and guacamole in some locations. While Michigan points to salad greens, some sick individuals didn’t even eat at Taco Bell — suggesting the source may be wider. The CDC hasn’t confirmed a specific food yet, but past outbreaks tied the parasite to fresh fruits and veggies. To stay safe, cook produce to 158°F, peel it, or wash it thoroughly. If you get sick, see a doctor and ask for cyclospora testing — it’s treatable with antibiotics, rest, and fluids. Listen in comfort:Get a discount on a Soli Pillow: http://solipillow.com/discount/dnn. Advertise on DNN:[email protected] This is an automated, high-level news summary based on public reporting.Report issues to [email protected]. View sources & latest updates:https://sources.thednn.ai/d00c241551a2275a