Tacos in the time of COVID

from Tacos of Texas · host Mando Rayo

It’s 2021 and we’re still pivoting through the pandemic. In this episode, we check in on Texas taquerias and chefs to see how they’ve adapted to an uncertain industry and what steps they’re taking to keep their operations above water. We’ll also take a look at how the pandemic affected both eaters’ dining habits and […]

Episode metadata supplied by the publisher feed · Published Jul 26, 2021

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Tacos in the time of COVID

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