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Oct 23, 2018 49 min

Talking Tastebuds with Jack Monroe

from All The Small Things

Jack Monroe is a campaigner, food writer and activist. Her latest book Cooking on a Bootstrap makes budget food fun and delicious and she has just won The Observer Food Monthly Personality of the Year Award. In this episode, we discuss cooking on a budget, privilege, veganism and mental health. Jack is fiercely intelligent and funny. She is an absolute trailblazer in the food space and it's a true honour to have her on the show. Find Jack: https://cookingonabootstrap.com/ Find her new book: https://amzn.to/2EEXZHj

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Talking Tastebuds with Jack Monroe

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This episode was published on October 23, 2018.

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