Tallow Sunscreen: 'So Clean You Could Eat It' – Decoding Non-Toxic Sun Care with Sky and Sol

#13 Join us as we sit down Tricia Redulla, co-founder of Sky and Sol - a brand taking a refreshingly simply approach to sunscreen with their truly clean, edible-grade, tallow-based products.In this episode we cover:The science of sunscreenZinc vs. non-nano zinc vs. titanium dioxideUnderstanding UVA vs. UVB raysThe importance of balanced sun exposureSPF testing, FDA regulations, and the Korean PA+ rating systemThe unique benefits of tallow and why it’s a game-changer for sunscreenHow Sky and Sol created a sunscreen with just 8 food-grade ingredientsThe journey of formulating these products in their own kitchenCommon sunscreen myths and misconceptionsThe challenges and rewards of building a clean beauty brandThis episode is packed with insights for anyone interested in non-toxic living, clean beauty, or sun care. We are so excited to share it with you!Shop Sky & Sol HERE and take 10% off with code: detoxyourdomeCheck out the Sky and Sol Instagram HEREConnect with Tricia Redulla HEREShop Fate Naturals HERE and take 10% off with code: detoxyourdome