Tanya Sichynsky on the flavors of food journalism

from The Lead · host University of Georgia

In this episode, Charlotte Norsworthy talks to Grady grad Tanya Sichynsky, a newsletter editor at The Washington Post and the author of Meal Plan of Action, a 12-week email series that helps readers plan, prep and cook more efficiently. In this episode we discuss the importance of culture journalism and how food news can bring people together. This episode also marks the final episode of Season 8 and the final episode of Norsworthy as host.

Episode metadata supplied by the publisher feed · Published Apr 15, 2020

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Tanya Sichynsky on the flavors of food journalism

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