Tarantel-Therapie und halluzinogener Honig

from Galileo · host Galileo

Nervenkitzel auf dem Teller: Influencerin Kim Caramella und Extremkletterer Moritz Hans haben für "Dangerous Food" Gerichte probiert, bei denen Ekel, Tödlichkeit und Lebensgefahr inklusive waren. Kim musste für eine Mahlzeit ihre extreme Spinnen-Phobie überwinden und erzählt, wie die Jagd auf die handtellergroße Tarantel zur Schocktherapie wurde und wie ihr der frittierte Körper, der angeblich nach "Hähnchenleber" schmeckt, wirklich geschmeckt hat. Moritz entführt uns in die nepalesische Bergwelt zur lebensgefährlichen Ernte des "Mad Honey", bei der er auf einer 30 Meter langen, selbstgebauten Strickleiter den Nektar giftiger Rhododendron-Blüten von der Felswand kratzte. Wer von beiden probierte ein Gericht, das von einer 11-Jährigen filetiert wurde, und warum war der extrem teure Kugelfisch ("Fugu") für Kim am Ende total überbewertet? Die komplette Reihe "Dangerous Food" gibt es auf Joyn kostenlos zum Streamen.

Episode metadata supplied by the publisher feed · Published Oct 28, 2025

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Tarantel-Therapie und halluzinogener Honig

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