Taste Florence: Where to Find the Best Food in the Heart of Tuscany episode artwork

EPISODE · Jul 18, 2018 · 1H 6M

Taste Florence: Where to Find the Best Food in the Heart of Tuscany

from Citizens of the World: A Stoic Podcast for Curious Travelers · host Sarah Mikutel

Toni Mazzaglia is an American expat who moved to Florence years ago. After seeing too many visitors fall prey to tourist traps, she started the food tour company Taste Florence to help us discover the city’s very best food, from fresh pasta to pecorino to wine…It’s seriously one of the best food tours I’ve ever been on. Traveling to Florence? You should really experience this for yourself, and Postcard Academy listeners can get 5% off with the code POSTCARD18. Visit postcardacademy.co for photos and more.   Thank you for listening to this show. I know you’re busy and have many listening options, so it means a lot to me that you’re here. You are the best.   This podcast is brought to you by Audible. Not a member yet? Postcard Academy listeners can get a FREE audiobook and a 30-day free trial if you sign up via audibletrial.com/postcardDo you ever go blank or start rambling when someone puts you on the spot? I created a free Conversation Cheat Sheet with simple formulas you can use so you can respond with clarity, whether you’re in a meeting or just talking with friends.Download it at sarahmikutel.com/blanknomore and start feeling more confident in your conversations today.

Episode metadata supplied by the publisher feed · Published Jul 18, 2018

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Toni Mazzaglia is an American expat who moved to Florence years ago. After seeing too many visitors fall prey to tourist traps, she started the food tour company Taste Florence to help us discover the city’s very best food, from fresh pasta to pecorino to wine…It’s seriously one of the best food tours I’ve ever been on. Traveling to Florence? You should really experience this for yourself, and Postcard Academy listeners can get 5% off with the code POSTCARD18. Visit postcardacademy.co for pho...

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Taste Florence: Where to Find the Best Food in the Heart of Tuscany

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This episode was published on July 18, 2018.

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