Tastes of Summer: Tomato Mozzarella Salad

So super easy and so delicious.  Best of all, easy. I like to use heirloom tomatoes, fresh burrata or mozzarella, fresh basil and either pesto or balsamic glaze.  The glaze is my secret weapon.  It's a thick balsamic vinegar that allows you to create a design over your plate.  It's pretty and delish. If you have never made this here's your chance.  Tomato season is coming to a close.